Dan has made pralines--I don't make candy!! It never turns out good; most of the time, it is runny and you need to bring out the spoons.
These are so delicious--creamy and smooth!
His recipe is sooooo old! It's hard to read--I suggested
he needed to write it off so it doesn't get lost in years to
come.
I'm mixing up my sugar cookie recipe--only because son ask
if we were going to have some cookies to dip in milk--I posted that
recipe last year, I think.
Don't you just love old recipes that have been used over and
over again? This is a savory cracker--lots of heat with the cayenne
pepper
And to round out the starter of the evening--Cheese ball.
Plus, I have my world famous chili cheese log to savor as well.
Gee, how we love the holidays and all the foods of
our memories.
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