It's been hot! Too hot to heat up the oven, which heats up the kitchen. We are trying different appliances in our kitchen--ones we don't use often. We've been experimenting with waffle iron. Yes, I know--it's good for breakfast and those standard run of he mill waffles; but why not try a lunch or dinner item?
First up--we didn't have an idea what to do for dinner--there was leftover chicken, cheese and flour tortillas--ok, let's do quesadillas, but use the waffle iron instead! Right on! 
Omelet Waffle Just open frig and look to see what's leftover--there are some egg whites, sausage, onions, bell pepper, broccoli, bacon--let's add an egg, some milk, little cheese, beat--pour into hot waffle maker! Yummy! If leftovers, pop in toaster for tomorrow's breakfast or late snack!
Zucchini-waffle-recipe lets us use up that plentiful bounty of zucchinis--add some pine nuts for crunch, little different cheeses and good veggie compliment.
Falafel Waffle--what a treat! we love Mediterranean food! so this was perfect for our evening meal--delicious!
And for dessert! Especially when we found these giant square marshmallows!
Smoreffles
How about trying out your waffle iron for something besides just plain old waffles?
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